Hojicha Tea | Toasty Roasted Japanese Green Tea

Discover the warm, comforting character of Hojicha Tea from FrontLine Coffee. This traditional Japanese tea is made by roasting green tea leaves at high temperatures, transforming them into a reddish-brown tea with deep, toasty flavor.

Unlike typical green teas, Hojicha offers a smooth, nutty, and slightly sweet profile with caramel and roasted notes. The high-heat roasting process significantly reduces caffeine and astringency, making it gentle on the stomach and suitable for any time of day — including evenings. It delivers a clean, warming cup with a pleasant toasted aroma and a smooth, rounded finish.

Perfect for those who enjoy green tea but prefer something less grassy or bitter, Hojicha is also excellent for beginners or anyone seeking a low-caffeine alternative to black tea or coffee. Enjoy it hot for a cozy ritual or iced for a refreshing, nutty twist.

Fresh and carefully packaged in our premium loose-leaf tea selection, Hojicha Tea brings authentic Japanese tradition and quality to your cup. It’s a distinctive, high-quality addition to the FrontLine lineup — warm, smooth, and crafted with the same attention to detail as all our products.
• Japanese green tea roasted at high temperature
• Toasty, nutty, caramel-like notes with low caffeine
• Smooth, rounded, and gentle on the stomach
• Premium loose-leaf tea
• Warm, comforting, and versatile hot or iced)